Jan 29, 2019

2019 Restaurant Week Menu

only available till 4:00pm

    • Soup of the Day

    • Your Server Will Tell You What The Kitchen Cooked Up Today

    • Salad Course

    • Rosemary Potato & Spinach

      Green Beans, Red Onions, Parmesean, Dijon Vinaigrette

    • The Ranch Caesar

      12

      Pulled Smoked Chicken, Romaine, Croutons, Parmesean

    • C.R.H. House Salad

      10.5

      Brussels Sprouts & Kale, Peruvian Sweety Drop Peppers, Apples, Candied Walnuts, Blue Cheese, Apple Cider Vinaigrette

    • Choose a Wine

    • Theory - Zinfandel

    • Alfredo Roca - Malbec

    • Charles Smith - Cabernet Sauvignon +1

    • Boots & Hearts - Pinot Noir +1

    • Tangent - Sauvignon Blanc

    • Farmstead - Chardonnay

    • Carpineto - Rose

    • Capasoldo - Pinot Grigio